Ginger Lime tempeh
Preparation Time: 10 minutes Cooking Time: 40 minutes Servings: 4 Ingredients:5 kaffir lime leaves 1 tbsp cumin powder 1 tbsp ginger powder 1 cup plain […]
Articles by Jack
Loaded Kale Salad
Preparation time: 10 minutes Cooking time: 0 minutes Total time: 10 minutes Servings: 04 Ingredients: Quinoa: ¾ cups quinoa, cooked and drained Vegetables: 4 large […]
Tofu Mozzarella
Preparation Time: 10minutes Cooking Time: 35minutes Servings: 4 Ingredients: 1½ lb tofu, halved lengthwise Salt and ground black pepper to taste 2 eggs 2 tbsp […]
Mango Salad With Peanut Dressing
Preparation time: 10 minutes Cooking time: 0 minutes Total time: 10 minutes Servings: 04Ingredients: Salad: 1 head butter lettuce, washed and chopped 1½ cups carrot, […]
Cauliflower & Lentil Salad
Preparation time: 10 minutes Cooking time: 25 minutes Total time: 35 minutes Servings: 04Ingredients: Cauliflower: 1 head cauliflower, florets 1½ tablespoons melted coconut oil 1½ […]
Seitan Meatza With Kale
Preparation Time: 10minutes Cooking Time: 22minutes Servings: 4Ingredients: 1 lb ground seitan Salt and black pepper to taste 2 cups powdered Parmesan cheese ¼ tsp […]
Sweet Potato & Avocado Salad
Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Servings: 50Ingredients: Sweet potato: 1 large organic sweet potato, cubed 1 tablespoon avocado […]
Taco Tempeh Casserole
Preparation Time: 10minutes Cooking Time: 20minutes Servings: 4Ingredients: 1 Tempeh, shredded 1/3 cup vegan mayonnaise 8 oz dairy- free cream cheese (vegan 1 yellow onion, […]
Broccoli Sweet Potato Chickpea Salad
Preparation time: 10 minutes Cooking time: 22 minutes Total time: 32 minutes Servings: 06 Ingredients: Vegetables: 1 large sweet potato, peeled and diced 1 head […]
Grilled tempeh with green beans
Preparation Time: 15 minutes Serving: 4 Ingredients: 2 tbsp olive oil 1½ lb tofu, cut into strips Salt and ground black pepper to taste If […]